Delivering in UK & NI
SPECIAL OFFER

How to use:

40 - 50 gram of spices per 1 kilogram meat

Ingredients:

Salt, Flavour enhancer(E621), Dextrose, Irradiated herb & spices, Stock granules (soy), Sugar, wheat (gluten), Irradiated dehydrated vegetable powder (garlic,onion), Spice extracts, Flavouring, Smoke Flavouring, Maize, Flavouring(egg,soya) vegetable oil(sunflower seed), Food colourant ( E155) & Anti-caking agent (E551).

ALLERGENS:

Not suitable for persons with gluten,soya,egg and milk allergies

Vrystaat Chilli Bite Spice 1kg
Quantity
-
+
GBP £ 14.99
Cart

    Website Created & Hosted by Website.com Website Builder